Celebrate Easter at Handelsman Flink

Easter Saturday 3/4 and Easter Day sunday 4/4

Easter buffet

Noon to 4 p.m., 245 SEK, children 2-12 children 90 SEK
The Easter buffet consist of herrings, egg, smoked salmon, smoked mackerel, spur dog, smoked mussels, seafood salad , pasta salad, mixed salad, Easter sweets and coffe.

Easter dinner

5 p.m - 8 p.m, Four course dinner 525 SEK

Starters:
Tartar on elder marinated salmon served with bele caviar and garden cress vinaigrette.

Main course:
Herb spiced lamb file served with a smooth scallion purée, aubergine caviar and lamb gravy.

Middle course:
Ripe tallegio served with caramel sated walnuts.

Dessert:
Chocolate marquise with headcheeseed havtorn.

Accommodation:

Special prices on accommodation. Stay at our 4-star hotel: 750 SEK per person including breakfast

Please call 0304-550 51 to book a table